Kicchiri Kitchen: Oyster Cream Stew (かきのクリームシチュー))
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Kicchiri Kitchen: Oyster Cream Stew (かきのクリームシチュー))

A delicious creamy stew with seasonal oysters. If oysters aren’t your thing or are not in season, this stew can be made with chicken or pork or with added vegetables for a vegetarian option.

English Sensei Spirit: My Year Without JTEs
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English Sensei Spirit: My Year Without JTEs

Last school year I heard my vice-principal half-whispering to my principal:  “Oh, Amanda?  She can do it.” “It” was teaching two out of three junior high school grades without a JTE.   We had gone from three JTEs to two because of students-to-staff proportional downsizing, and it was just too many classes for them to teach. …

Love and Relationships: Anti-Labels
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Love and Relationships: Anti-Labels

We live in an era of branding, labeling, slogan-ing, identifying, and trying to fit in even when we purposely stand out: an age of individualism, but where you want that individualism to be called something. A period where having no identity is an ‘identity’.  A dispensation of ‘me’, my way. A time of “I want…

J-Word Play: March ’12
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J-Word Play: March ’12

犯人に間違われた人はマンションの何階に住んでいる?
(はんにんにまちがわれたひとはマンションのなんかいにすんでいる?)

What a License Is
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What a License Is

A car isn’t just an engine, some doors, and a windshield; that’s what a car needs. Not what a car is. What a car really is, is freedom, as a wise pirate once pointed out. In our lives and time, it’s the freedom to calculate the cost of gas and tolls against the fares levied by public transportation, the freedom to get lost in the winding nonsensical backroads; it’s the freedom to go where and when we choose, not bound by the bus route or train schedule. Such freedom is important to many a member of the JET community.